333 casserole recipes
that are a good source of fiber
Popular in the US and Canada are the comfort foods, tuna casserole, green bean casserole and macaroni and cheese. Casseroles are commonly brought to family gatherings and potluck dinners. The word casserole comes from the French word for casserole which is a large, normally deep dish that can be placed in the oven and used for serving. In Britain casseroles are commonly called “abake”. Here are loads of casserole or “hotdish” recipes that venture far beyond tuna or green bean casserole.
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A scrumptious casserole made with ground beef, celery and shredded cabbage. Best served with fried potatoes or bread.
Very simple easy to make everyday casserole.
Alligator Sausage and Crawfish Casserole recipe
Somewhat similar to chili mac and American goulash found in other areas of the country, this American dish is most prevalent in New England.
Chicken with rice, Spanish style.
Awesome Cheesy Tomato and Turkey Bake recipe
A quick and delicious potato and bacon breakfast pie that's easy to make. Prep the ingredients on Saturday night and pop it in the oven for Sunday morning breakfast!
Use zucchini slices to replace lasagna noodles, which reduces lots of calories and carbohydrate, but it still tastes cheesy and flavorful. A great recipe to cook some seasonal zucchinis into a light yet delicious meal.
A delicious way to enjoy chickpeas.
Showing 1 - 16 of 333 recipes
