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Homemade is always better tasting especially down to this dish. The biscuits were so buttery and flakey, the turkey sausage was made with ground turkey meat and spices, then made the gravy with flour, milk, chicken stock and water. It was well worth the effort. Every mouthful was oozing out the smell of home. So if you or your loved one are big on biscuits with sausage and gravy, you should definitely add this one to your to-do list.
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